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O’Fallon, a small city in Missouri, has a booming culinary scene. The city prides itself on its “farm-to-table” philosophy, using locally-sourced ingredients as much as possible. This has resulted in unique and delicious dining experiences for both locals and visitors alike.
The first stop on any food tour of O’Fallon should be The Rack House Kitchen Wine Whiskey. This restaurant offers a unique industrial-chic atmosphere and a menu that features creative twists on classic American dishes. The Rack House partners with local farms and purveyors to source their ingredients, resulting in fresh and flavorful meals. Be sure to try the smoked meats, which are all prepared in-house, and the bourbon-inspired cocktails.
Another must-visit restaurant in O’Fallon is Sushi Ai. This sushi spot offers a wide variety of rolls, including traditional options as well as unique combinations. Sushi Ai sources all of their fish from sustainable sources and works with local purveyors for other ingredients. The restaurant also offers a selection of hot dishes, including teriyaki and tempura, for those who want to try something different.
For a taste of authentic Italian cuisine, check out Bella Milano. This restaurant specializes in traditional Italian dishes, such as pasta and pizzas, and uses fresh, locally-sourced ingredients whenever possible. Bella Milano has an extensive wine list to complement your meal and also offers catering services for events and parties.
If you’re in the mood for something sweet, be sure to stop by Pint Size Bakery and Coffee. This cozy bakery offers a selection of pastries, cakes, and cookies, all made from scratch using local ingredients. Pint Size also serves coffee made from high-quality beans roasted by local roasters.
O’Fallon has a lot to offer when it comes to food and drink. Whether you’re looking for a unique dining experience or just want to indulge in some delicious treats, this city has something for everyone. By focusing on locally-sourced ingredients, these restaurants are able to offer fresh, flavorful dishes that truly capture the essence of the region.
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