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O’Fallon, Illinois may not be on everyone’s radar when it comes to trendy food scenes, but it’s definitely worth a second look. This St. Louis suburb has become a hub for unique and upscale dining experiences, making it a favorite among foodies.
One of the reasons for O’Fallon’s booming culinary scene is its thriving downtown area. This historic district is home to a variety of restaurants and bars, each offering their own twist on modern cuisine. Here are just a few of the best places to try:
Salt + Smoke: This barbecue joint has quickly become a local favorite with its delicious smoked meats and creative sides. The atmosphere is laid-back and rustic, with plenty of outdoor seating for those warm summer nights.
Global Brew Tap House: Craft beer lovers won’t want to miss Global Brew, which features over 50 different beers on tap from across the globe. They also offer a wide selection of wine and whiskey, as well as delicious pub food.
Peel Wood Fired Pizza: This casual pizzeria takes their pies seriously, using a wood-fired oven to create perfectly crispy crusts and great flavor. Their menu also includes unique salads, appetizers, and desserts.
And that’s just scratching the surface. O’Fallon is also home to a variety of upscale dining options, such as Rock & Brews and Copper Chimney.
In addition to its impressive selection of restaurants, O’Fallon is known for its local farmers markets and food festivals. The O’Fallon Farmers Market runs from April through October and features a variety of fresh produce, baked goods, and handmade crafts. The O’Fallon Food Truck Expo has become an annual event, bringing together local food trucks for a day of great eats and live music.
So whether you’re a local or just passing through, make sure to carve out some time to explore O’Fallon’s trendy food scene. You won’t be disappointed.
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